Nothing is as Delicious as a Sweet Little Truffle!
What are Truffles?
Truffles are a bite-sized chocolate confection usually made from ganache, a mixture of chocolate and cream. Traditionally, truffles are formed into small balls and rolled in cocoa powder, giving them a rustic look reminiscent of their fungal namesakes. Truffles can also be dipped in chocolate for a more finished look, or the ganache can be used as a filling for molded chocolates.
Check out the delicious Truffle recipes from Around the Web and some of our own!
Chocolate Truffles with Sea Salt by The Pioneer Woman
Cake Batter Truffles by Bakerita
Chocolate Chip Cookie Dough Truffles by Satisfy My Sweet Tooth
Fruit and Nut Truffles by Gourmande In The Kitchen
Bacon and Peanut Butter Chocolate Truffles by Christine Wei
White Truffles with Cassis-Framboise Ganache by Bobbie’s Baking Blog
And some of our own:
Oreo Cookie Cake Balls by SCM (SocialCafe Magazine)
Coconut Cocoa Cookie Balls by SCM (SocialCafe Magazine)
Coconut Bite Balls by SCM (SocialCafe Magazine)