Gluten-Free Snacks

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Better for you Gluten-Free Snacks!

A gluten-free diet doesn’t have to be boring and your snacks can be very yummy next to being good for you!

  • Edamame is a great, high-protein, gluten-free snack.
  • Air-Popped Popcorn Trail Mix make your own trail mix by shaking together five walnuts with 2 cups of all-natural air-popped popcorn that’s been lightly salted with sea salt and 1/8 cup of dried all-natural cherries.
  • Baked Sweet Potato. If you are craving something sweet, why not try a baked sweet potato?
  • Greek Yogurt Parfait make your own gluten-free yogurt parfait at home! It is very simple, use 6 ounce container of Greek yogurt, fresh berries, top it with 1/2 cup Gluten-Free Cinnamon Chex cereal and raw almonds.
  • Butternut Squash Soup it is tough to find a soup that doesn’t have gluten in it. Instead of scouring the store shelves, make your own gluten-free soup at home.
  • Ants on a Log give this classic after-school snack a grown-up, gluten-free makeover by topping celery sticks with all-natural almond butter and chopped dried plums.
  • Gluten-Free Nutrition Bars there are plenty out there to choose from.
  • Simply 7 Hummus Chips made from chickpea flour and with a slight hummus taste they are a perfect gluten-free snack.

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